What makes a storage location unsuitable
The common failures are predictable. A cupboard with no ventilation, so vapour accumulates. A shared store where chemicals sit alongside food, packaging or stock. A room accessible to the public or to staff who do not know what is in it. A location with no containment, so a leaking container runs across a floor or into a drain. And a space so small that products are stacked in ways that make a fall likely.
Proximity to drains deserves particular attention on industrial sites. A spill that reaches a stormwater drain becomes an environmental issue rather than a housekeeping one, with consequences well beyond the cost of the product. Where a storage location drains externally, that should be identified and either the location changed or containment provided, and it belongs in the walkthrough record.
